EventsThe Kitchen: Gyoza (Japanese Pork Dumplings)

The Kitchen: Gyoza (Japanese Pork Dumplings)

6:00 PM – 8:00 PM
Stanley A. Milner (Downtown)

Description

The Kitchen: Gyoza (Japanese Pork Dumplings)

DESCRIPTION:

Join Chef Amara Yamamoto in the Kitchen for a mouthwatering lesson dedicated to making gyoza - delicious Japanese pork dumplings!

In this class you’ll make an individual portion of food and learn the skills to recreate this recipe at home.

Note:

  • To reduce waste, please bring a carryout container.
  • Doors to the Kitchen will close 10 minutes after the indicated start time.
  • Class size is limited to 12 participants.
  • Each person attending requires their own ticket.

REGISTRATION:

Please review The Kitchen FAQ's for important registration information.

COST: $15

We are unable to process refunds at this time.

Questions about Kitchen classes?

Please review The Kitchen FAQ's.

If you need further assistance, please contact: https://www2.epl.ca/ContactEPL



Suitable for:
Adult
Type:
Life Skills
Language:
English

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