Food and Farming Then and NowBook - 2014
While today most food is bought from a grocery store, many years ago food was grown and harvested on the family farm. This informative title examines different types of foods eaten and how they were produced from the olden days to the present.
Publisher: St. Catharines, Ont. : Crabtree Pub. Co., 
Copyright Date: ©2014
Branch Call Number: J 630 KAL
Characteristics: 24 pages :,illustrations (chiefly color). --.