A Thousand Days in Tuscany
A Bittersweet AdventureeBook - 2004 | First edition.
A transplanted American chef and food writer continues her story of her life in Italy, describing her and her husband's move to rural Tuscany and detailing their participation in local life and culinary discoveries.
Publisher: Chapel Hill, N.C. : Algonquin Books of Chapel Hill, 2004.
Edition: First edition.
Branch Call Number: Internet Access
Characteristics: 1 online resource (325 pages).