The Airfryer Cookbook

The Airfryer Cookbook

Book - 2015
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From the Williams-Sonoma Test Kitchen comes The Airfryer Cookbook --your foolproof guide to working with the bestselling Philips Viva Digital Airfryer. Preparing healthier fried, baked, roasted, and grilled foods has never been easier, or more delicious.

Much more than a frying device, the Philips Viva Digital Airfryer can also be used for baking, roasting, and grilling. Recipes for innovative snacks, main dishes, desserts and more include: French Toast Sticks with Berry Compote; Spinach Baked Eggs; Banana-Walnut Bread; Thai Red Curry Fish Fillets; Cheesy Baked Rigatoni; Kale Chips; and Samosas with Cilantro Sauce.

The Airfryer's patented Rapid Air Technology uses hot air flow, of temperatures ranging from 180#65533;-390#65533;F, to quickly cook delicious, crisp food. In this helpful primer, you'll find step-by-step instructions for using the Aifryer, accompanying accessories, tips and tricks, and more than 20 easy recipes for a variety of lightened-up and quick-cooking dishes.

This innovative, countertop appliance will revolutionize the way you cook! For the Airfryer user and home chef, this cookbook is an ideal resource.
Publisher: San Francisco, CA : Weldon Owen, [2015]
Copyright Date: ©2015
ISBN: 9781681880167
1681880164
Branch Call Number: 641.77 AIR
Characteristics: 54 pages :,color illustrations ;,21 cm
Alternative Title: Air fryer cookbook

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