The German-Jewish Cookbook

The German-Jewish Cookbook

Recipes and History of A Cuisine

Book - 2017
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"Cookbook containing German-Jewish recipes, along with the context of Jewish history and culture"--Provided by publisher.
Publisher: Waltham, Massachusetts : Brandeis University Press, [2017]
Copyright Date: ©2017
ISBN: 9781611688733
Branch Call Number: 641.5676 GRO
Characteristics: xii, 260 pages, illustrations (some colour) ;,26 cm.
Additional Contributors: Gropman, Sonya
Piontkowski, Megan


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