The Newfoundland and Labrador Seafood Cookbook

The Newfoundland and Labrador Seafood Cookbook

Book - 2003
Rate this:
More than a collection of recipes, The Newfoundland and Labrador Seafood Cookbook is a compendium of fish and shellfish found in North Atlantic waters. Complete with illustrations, it includes physical characteristics, habitat descriptions and best preparation mehtods for dozens of species. With a clear conversational style, Joan Over guides the cook through her own innovative and delectable recipes, as well as many of the traditional seafood dishes of Newfoundland and Labrador.
Publisher: St. John's, N.L. : Breakwater Books, [2003]
Copyright Date: ©2003
ISBN: 9781550811988
Branch Call Number: 641.69 OVE
Characteristics: 192 pages :,illustrations ;,24 cm


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Related Authors


Subject Headings


Find it at EPL

To Top