Culinaria Greece

Culinaria Greece

Greek Specialties

Book - 2008 | Special edition.
Average Rating:
Rate this:
Food and culture are inexorably tied together. Culinaria reports on every aspect of a country's cuisine within the context of the people who created it. Profusely illustrated with spectacular photography and abundantly peppered with authentic recipes, these volumes are a treat for both the mind and the palate.
Publisher: [Königswinter] : H.f.ullmann, [2008]
Edition: Special edition.
Copyright Date: ©2008
ISBN: 9780841603646
Branch Call Number: 641.59495 CUL
Characteristics: 459 pages :,color illustrations, color maps ;,26 cm
Additional Contributors: Milona, Marianthi 1965-


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at EPL

To Top