From Sap to Syrup : the History, Lore, and How-to Behind This Sweet TreatBook - 2010
Explore the fascinating history of maple sugaring in this informative guide to all things syrup. From the tap on the tree to the pancakes on your plate, Tim Herd explains every nuanced step of the sugaring process. Learn to identify different kinds of maple trees and get inspired to tap the sugar maples in your backyard. Herd also includes tempting recipes that use syrup in old-fashioned treats like maple nut bread, maple eggnog, and pecan pie.
From Library Staff
EPLGreatStuff_Michelle Oct 27, 2015
Run your own Sugar Shack or Cabane a Sucre using recipes from this tasty cook-book. Make sure to listen to the music of the nominees in the French Song-writer of the Year category.