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Heirloom Harvest

Modern Daguerreotypes of Historic Garden Treasures
Title rated 2.25 out of 5 stars, based on 2 ratings
Current format, Book, 2015, Available .
Current format, Book, 2015, Available . Offered in 0 more formats

On two hundred acres in the Hudson Valley, Amy Goldman grows heirloom fruits and vegetables--an orchard full of apples, pears, and peaches; plots of squash, melons, cabbages, peppers, tomatoes, eggplants, and beets. The president of the New York Botanical Garden has called her "perhaps the world's premier vegetable…

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